Oven Cleaning Kent}

Oven Cleaning Kent

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oven cleaningAbout Us We set up this company four years ago with our first job being done the day after our son was born. We have worked hard as a family to get it to where it is now and we are so passionate about our company. We professionally clean many types of oven on a daily basis. This gives us the knowledge to deep clean any oven, and we believe we can make any oven, no matter how bad, spotless. We enjoy meeting all of our customers and creating a great relationship with them so they keep coming back, which they do! We started up this company after hearing many of our family and friends complaining about cleaning their ovens, and decided we could help. We now have a huge customer base and many businesses that have come to depend on us. We know we offer a great service and affordable prices for all. If you’re still unsure, check us out on Checkatrade, Facebook or Instagram and see what others have to say about us.Oven Cleaning Kent So Much More Than Oven Cleaning Here at Oven Cleaning Kent we have over 18 years of Oven Cleaning experience, We clean all Domestic and Commercial Ovens, Hobs, Extractor, BBQ’s and much more. We use only non toxic, fume free, eco friendly products in your home meaning no nasty smells and you can use the oven right away. Why not Contact Us today to arrange your cooker clean. Carpet Cleaning Kent We Have over 10 years Carpet Cleaning experience and with out state of the art Carpet Cleaning extraction machines we are equipped to handle any Domestic or Commercial Carpet Cleaning Job. We clean all types of Carpets, Rugs, Runners and Mats.If you are like me, your oven occasionally (or once a week in my case) gets burnt on food on the bottom, splattered food on the sides, or dried food stuck on the rack.I do not have a self-cleaning oven as some do, so I had to find a way to solve this problem. (As a side note, I’ve read a lot of cases of self-cleaning ovens experiencing problems after using the self-cleaning cycle as some sources suggest that they high heat may cause fuses or elements to burn out more quickly. There are also some concerns about substances released into the air from the high heat of the self cleaningcycle.)I also checked our specific oven cleaning products at the store, and definitely did not want those ingredients in my oven around the food I was cooking for my family. I tried a variety of natural treatments before stumbling on the best oven cleaner, natural or not, that I have ever found: baking soda!Baking Soda Natural Oven CleaningThough it seems like a simple fix, baking soda is really effective and makes the daunting task of oven cleaning a little easier. All I have to do to get a shining oven is spray the whole oven down with a water bottle so that it is damp, and pour on a thick layer or baking soda, especially on the bottom, until there is about 1/4 inch layer of baking soda paste on the bottom. If any of the baking soda is still dry, I mist it with the water bottle.Then, I walk away, and leave the baking soda there for a few hours (with the oven off, unless you want to see some amateur special effects… I don’t recommend this!) After a few hours I simply wipe up the paste with a cloth and all the grime comes with it. For really baked on grime, this may take a couple applications, but it always works and it is 100% natural!Oven cleaning Kent

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[youtube]http://www.youtube.com/watch?v=hfBkZukUneQ[/youtube]

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Posted on March 14th, 2023 by  |  No Comments »

Ingrid Newkirk, co-founder of PETA, on animal rights and the film about her life

Tuesday, November 20, 2007

Ingrid Newkirk (with Little Man):I want to more closely associate humans with the other animals, because if we took Biology 101 we know we are all animals. It’s just that we decide we’re gods, they’re trash. That’s just invalid, wrong from every point of perspective: scientific, moral and everything else. I want people to relate to the other animals.“Image: David Shankbone.

Last night HBO premiered I Am An Animal: The Story of Ingrid Newkirk and PETA. Since its inception, People for the Ethical Treatment of Animals (PETA) has made headlines and raised eyebrows. They are almost single-handedly responsible for the movement against animal testing and their efforts have raised the suffering animals experience in a broad spectrum of consumer goods production and food processing into a cause célèbre.

PETA first made headlines in the Silver Spring monkeys case, when Alex Pacheco, then a student at George Washington University, volunteered at a lab run by Edward Taub, who was testing neuroplasticity on live monkeys. Taub had cut sensory ganglia that supplied nerves to the monkeys’ fingers, hands, arms, legs; with some of the monkeys, he had severed the entire spinal column. He then tried to force the monkeys to use their limbs by exposing them to persistent electric shock, prolonged physical restraint of an intact arm or leg, and by withholding food. With footage obtained by Pacheco, Taub was convicted of six counts of animal cruelty—largely as a result of the monkeys’ reported living conditions—making them “the most famous lab animals in history,” according to psychiatrist Norman Doidge. Taub’s conviction was later overturned on appeal and the monkeys were eventually euthanized.

PETA was born.

In the subsequent decades they ran the Stop Huntingdon Animal Cruelty against Europe’s largest animal-testing facility (footage showed staff punching beagle puppies in the face, shouting at them, and simulating sex acts while taking blood samples); against Covance, the United State’s largest importer of primates for laboratory research (evidence was found that they were dissecting monkeys at its Vienna, Virginia laboratory while the animals were still alive); against General Motors for using live animals in crash tests; against L’Oreal for testing cosmetics on animals; against the use of fur for fashion and fur farms; against Smithfield Foods for torturing Butterball turkeys; and against fast food chains, most recently against KFC through the launch of their website kentuckyfriedcruelty.com.

They have launched campaigns and engaged in stunts that are designed for media attention. In 1996, PETA activists famously threw a dead raccoon onto the table of Anna Wintour, the fur supporting editor-in-chief of Vogue, while she was dining at the Four Seasons in New York, and left bloody paw prints and the words “Fur Hag” on the steps of her home. They ran a campaign entitled Holocaust on your Plate that consisted of eight 60-square-foot panels, each juxtaposing images of the Holocaust with images of factory farming. Photographs of concentration camp inmates in wooden bunks were shown next to photographs of caged chickens, and piled bodies of Holocaust victims next to a pile of pig carcasses. In 2003 in Jerusalem, after a donkey was loaded with explosives and blown up in a terrorist attack, Newkirk sent a letter to then-PLO leader Yasser Arafat to keep animals out of the conflict. As the film shows, they also took over Jean-Paul Gaultier‘s Paris boutique and smeared blood on the windows to protest his use of fur in his clothing.

The group’s tactics have been criticized. Co-founder Pacheco, who is no longer with PETA, called them “stupid human tricks.” Some feminists criticize their campaigns featuring the Lettuce Ladies and “I’d Rather Go Naked Than Wear Fur” ads as objectifying women. Of their Holocaust on a Plate campaign, Anti-Defamation League Chairman Abraham Foxman said “The effort by PETA to compare the deliberate systematic murder of millions of Jews to the issue of animal rights is abhorrent.” (Newkirk later issued an apology for any hurt it caused). Perhaps most controversial amongst politicians, the public and even other animal rights organizations is PETA’s refusal to condemn the actions of the Animal Liberation Front, which in January 2005 was named as a terrorist threat by the United States Department of Homeland Security.

David Shankbone attended the pre-release screening of I Am An Animal at HBO’s offices in New York City on November 12, and the following day he sat down with Ingrid Newkirk to discuss her perspectives on PETA, animal rights, her responses to criticism lodged against her and to discuss her on-going life’s work to raise human awareness of animal suffering. Below is her interview.

Wikinews
This exclusive interview features first-hand journalism by a Wikinews reporter. See the collaboration page for more details.
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Posted on March 11th, 2023 by  |  No Comments »

Horse racing: Silver Birch wins the 2007 Grand National

Saturday, April 14, 2007

Silver Birch has won the 2007 Grand National at Aintree Racecourse in Liverpool. Ridden by Robbie Power and trained by Gordon Elliott, the 33-1 outsider won the 4 mile 4 furlong (7.2 km) race by three-quarters of a length, becoming the sixth Irish winner in the past nine years.

Thirteen horses finished the race out of 40 starters. Slim Pickings, leading the race at the penultimate fence, was overtaken by Silver Birch on the last jump. Silver Birch then held off a late challenge by McKelvey in a close finish.

McKelvey came in second at 12-1, while Slim Pickings finished third at 33-1 and Philson Run fourth at 100-1. Numbersixvalverde, winner of the 2006 race, finished sixth while the 2005 winner Hedgehunter finished ninth. The 8-1 joint favourites Point Barrow, Joes Edge and Monkerhostin failed to finish, with Point Barrow falling at the first fence.

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Posted on March 9th, 2023 by  |  No Comments »

Court date “as needed” for lawsuit against Buffalo, N.Y. hotel proposal

Buffalo, N.Y. Hotel Proposal Controversy
Recent Developments
  • “Old deeds threaten Buffalo, NY hotel development” — Wikinews, November 21, 2006
  • “Proposal for Buffalo, N.Y. hotel reportedly dead: parcels for sale “by owner”” — Wikinews, November 16, 2006
  • “Contract to buy properties on site of Buffalo, N.Y. hotel proposal extended” — Wikinews, October 2, 2006
  • “Court date “as needed” for lawsuit against Buffalo, N.Y. hotel proposal” — Wikinews, August 14, 2006
  • “Preliminary hearing for lawsuit against Buffalo, N.Y. hotel proposal rescheduled” — Wikinews, July 26, 2006
  • “Elmwood Village Hotel proposal in Buffalo, N.Y. withdrawn” — Wikinews, July 13, 2006
  • “Preliminary hearing against Buffalo, N.Y. hotel proposal delayed” — Wikinews, June 2, 2006
Original Story
  • “Hotel development proposal could displace Buffalo, NY business owners” — Wikinews, February 17, 2006
The latest rendition of the Elmwood Village Hotel proposal.

Monday, August 14, 2006

Buffalo, New York —The preliminary hearing for a lawsuit filed against the Elmwood Village Hotel proposal in Buffalo, New York as well as the City of Buffalo has been postponed indefinitely and will take place “as needed” pending the resubmission of the proposal by Savarino Construction also of Buffalo. A request was made to New York State Supreme court Judge Justice Rose Sconiers, the judge to preside over the case, to discuss a “timetable” for resubmission, but the court “decided not to,” said attorney Arthur Giacalone who represents the plaintiffs in the lawsuit.

The hotel would require the demolition of at least five properties, 1109-1121 Elmwood and would cause the closure of several businesses. Already, two businesses, Skunk Tail Glass and Six Nations Native American Gift Shop have relocated, outside the Elmwood Strip. Don apparel, H.O.D. Tattoo and Mondo Video still remain on Elmwood; however, Mondo Video is planning on moving to a new location. The hotel will be 72 rooms and will cost at least 7 million dollars to build. Wyndham Hotels is expected to be the owner/operator of the hotel. The properites are currently owned by Hans Mobius. Two other properties, 605 and 607 Forest might also be part of the proposal. 605 Forest is owned by Pano Georgiadis, owner of Pano’s Restaurant on Elmwood Avenue in Buffalo. 607 Forest is owned by Mobius.

“There’s no new [court] date. The next appearance will be as needed,” said Giacalone.

The proposal was withdrawn by Savarino on July 13, 2006 to undergo “a do-over” and according to the Buffalo News, “shed the lawsuits” against the proposal; however, so far the proposal has “not yet” been resubmitted, but could be in about a “week.”

“With Council being out of session we have a bit of time [before resubmitting]. [We will] Probably resubmit] in a week or so,” said Sam Savarino, CEO of Savarino Construction.

“We welcome some discourse on this project and while we realize that, in all likelihood, we will not make everybody happy, we hope we can develop a consensus that what we provide on that corner will be something that is an enhancement to the neighborhood and the community. Better to have that decided (again?) in a public forum and through the approval process than through a debate over points of law in a courtroom,” added Savarino.

Despite the withdraw of the proposal, Giacalone states that the lawsuit his clients filed is still in effect due to the re-zoning of the properties, which he says are still in place and that he is “frustrated” that his client’s “day in court” has been delayed continuously by Savarino and the city.

Savarino believes that the re-zoning of the properties are “not in effect” because the proposal was withdrawn. He also stated that he is “unsure” on a decision to request the rezoning again because the “city suggested” the rezoning “last time.”

“We have pulled the request [proposal] so I would suppose it [the rezoning] is not in effect. We are as of yet unsure of whether or not to request rezoning of all the parcels. We are communicating with the City on this. You may recall that the City suggested this to us last time. We want to make sure we are doing the correct thing – and the proper thing. I am not sure whether I have a clear indication of that at this juncture,” said Savarino.

Savarino was asked if the proposal was going to be resubmitted or not, but did not answer the question.

Giacalone states that there may be several resons as to why “a new application has not been filed. Is Savarino having a hard time coming to an agreement with Mobius? Has Wyndham Hotels backed out? Is Savarino negotiating with Pano to buy the [605] Forest Avenue property?”

Buffalo’s Common Council is scheduled to meet on September 9, 2006 after Summer recess.

Wikinews
This article features first-hand journalism by Wikinews members. See the collaboration page for more details.
Wikinews
This article features first-hand journalism by Wikinews members. See the collaboration page for more details.

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Posted on March 9th, 2023 by  |  No Comments »

Samoa looking ahead to Rio Paralympics with eye on powerlifting

Tuesday, September 11, 2012

Leitu Viliamu, at the Paralympic Village in 2012. Viliamu is one of two Samoans who competed at this year’s event in London.Image: Laura Hale.
An interview with the Samoa Chef de Mission Julie Tuala in London Image: Laura Hale.

London, England — In an interview with Samoa’s Chef de Mission at the London Paralympics, Julie Tuala said she hopes to get a powerlifting program under way in Samoa following the London Games.

The Samoa Paralympic Committee, she explained, with assistance from the Oceania Paralympic Committee is submitting a grant request to acquire the equipment necessary for a powerlifting program in Samoa; equipment costs around A$18,000 to A$20,000 used, and is specifically built for paraplegic competitors who need to be strapped down when lifting. If Samoa is successful in getting the money for the equipment, the next challenge will be finding money to cover the cost of freighting it to Samoa. Tuala and the nation’s athletics coach have previously held raffles, run events at a golf club, and run bake sales to assist in covering costs for developing disability sport in the country and look to do it again if they can get the grant. The last grant the International Paralympic Committee gave for the region for the equipment did not include Samoa.

According to Tuala, equipment costs are a major barrier to participation in the development of disability sport. Samoan London Paralympian Leitu Viliamu needs a new leg as she has outgrown hers. A high quality leg like the one worn by Oscar Pistorius can cost upwards of AUD$10,000 per leg. Viliamu and fellow Samoan Paralympian Milo Toleafoa only acquired real running shoes for the first time when they arrived in London.

Samoa has primarily sent athletics competitors to past Paralympics because of the cost factor.

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Posted on March 8th, 2023 by  |  No Comments »

Chinese restaurant closed in Toronto after rat photos published

Friday, October 10, 2008

The common brown rat Image: National Parks Service.

Canadian authorities report that a Chinese restaurant in the Chinatown area of Toronto has been closed down by the Board of Public Health for the second time yesterday after investigators saw a video and pictures of a rat in the window.

The photos were posted on websites and local TV. Witnesses around the area report that they have seen rats crossing the streets, often going in and out of the restaurant.

Jesse Ship, arts editor of Format Magazine, filmed the picture of the rat while on his way to work. “I was just walking past Happy Seven [the restaurant] today on Spadina and snagged images of a rat in the window on my cell phone, sitting right next to the health inspector sign,” he said, commenting on his find. “The restaurant wasn’t open yet.”

The video of the rat in the restaurant, which according to blogTO, is one of the most liked Chinese restaurants in Toronto, was then posted on the video sharing site Vimeo four days ago. It took a couple of days after the publication of the video to attract widespread press attention.

Until the video of the rat was made public, officials believed that the restaurant was safe, giving it a pass for food safety. The restaurant will be given permission to reopen once professionals are hired to remove the rats, and inspectors are satisfied that they have been removed.

Inspectors have closed 41 restaurants in Toronto this year, six of which have been in the same area as Happy Seven. Of the restaurants in the same area, half have been for rat problems.

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Public smoking ban in Virginia snuffed out

Friday, February 24, 2006

Virginia’s legislature killed the public smoking ban bill. credit: Amadeust

The Virginia legislature’s House of Delegates voted unanimously in a sub-committee to kill a bill that would ban public smoking in the Mid-Atlantic state. The vote was reached during a six-member sub-committee meeting on Thursday.

The Virginia Senate, the upper house of the General Assembly, passed on Monday a week ago a bill that would ban the indoor smoking of tobacco in restaurants, bowling alleys, and other public places, including workplaces. The bill was not expected to pass the House, but the thumbs up signal by the Senate signaled a shift in tolerance towards the product in a state known for its 400-year economic history steeped in the cultivation of the cash crop.

The General Laws sub-committee based its vote on the rights of property owners, rights that would be violated by a state-wide ban. The debate was largely centered on the issue of restaurant smoking. The committee noted there was no law that said a restaurant must allow smoking.

“They have a right not to go where people are smoking,” said delegate John Cosgrove (R-Chesapeake). He noted the consumer and the restaurant businesses can decide whether to allow smoking. “They have a right and responsibility to take care of themselves,” he said.

A Virginia Beach restaurant owner, Matt Falvey, said “The plain truth is that the majority of our citizens do not smoke, and do not want to be around smoke,” according to the Richmond Times-Dispatch. Falvey, who owns three restaurants, said “In addition, restaurant workers should not be subjected to the harm caused by secondhand smoke.”

Falvey said he has smoking sections in his restaurants because not to would put him at a competitive disadvantage with other restaurants that have smoking sections. An across the board state-wide ban would level the playing field by settling the issue.

Senate Bill 649, known as the Virginia Indoor Clean Air Act, to become law in the nation’s 4th largest tobacco growing state would require passage by the House. Last year, the Senate killed a similar bill to ban indoor smoking in public places. New procedural rules introduced in Virginia this year allow a bill’s passage to be blocked by sub-committee, but there remains a slim chance it could be revived.

The original version of the bill, which allowed cities and counties to decide locally on the issue, was voted down by the Senate. The bill was brought back by Brandon Bell of Roanoke County, and passed in a revised version that would make than ban state-wide, with no local authority on the issue. The measure was passed by the Senate in a 21 – 18 vote, after it received the support from the Virginia Restaurant Association.

In Maryland, a similar ban was voted down this week by a House committee. New Jersey is the latest state to join the ranks of a total of 11 states that ban smoking in restaurants, bars, and workplaces.

Soybean over-took tobacco as Virginia’s top cash crop in 2005.

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Posted on March 7th, 2023 by  |  No Comments »

Anti-racism rally in Sydney

Monday, December 19, 2005

A peaceful anti-racism rally was held outside Sydney Town Hall on Sunday 18 December 2005

A number of rallies were held in Sydney on Sunday to protest against what they describe as racism in the community. The National Union of Students organised an event at Town Hall, and the Ted Noffs Foundation held an event in Belmore Park later in the day. About 2,000 people marched through Sydney, and there were also gatherings in Newcastle, Brisbane, and Melbourne.

Lebanese Australian student Chadi Sankary rejected alcohol as an excuse for racist and violent behaviour. “People are not willing to admit that this is about racism,” he said. “You can’t be under the influence of alcohol and paint your massive banners with racial slogans on them or you can’t make t-shirts while you’re drunk so it can’t be accepted as an excuse.”

Matt Noffs, of the Ted Noffs Foundation, said that the solution to racism lies with the people, not politicians. He also criticised the weeks police operation, saying that it will not provide a long-term solution. “I don’t feel that the responses that have been made during the week have actually helped the situation,” he said. “They might have suppressed some of the violence that is sure to happen in these situations anyway but they certainly don’t look at the solutions.”

Tim Longhurst, one of the organisers, said that the rally showed the true nature of Sydney as a tolerant city. “What we saw today wasn’t new. Sydney has always been a place where people do get along, and today they came out in force to show that,” Mr Longhurst said.

In a statement supporting the rally, Socialist Alliance linked the Cronulla riots to government policies and actions. “The riots reflect the rising racism in Australia, a tide that has been fostered by the Howard government’s policies and propaganda that criminalise and lock up refugees, dehumanise and bomb the Iraqi people, and define all Muslims and Middle-Eastern Australians as potential terrorists.”

One Sydney blogger criticised the rallies because they focused on racism against minority groups such as Lebanese, instead of racism in general. “They’re picking on only one face of the disgusting racism that has come to a boil in this city recently, and tried to say they’re taking a stand against racism,” he said, calling the rally “the racist anti-racism protest.”

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Posted on March 7th, 2023 by  |  No Comments »

CanadaVOTES: NDP candidate Max Lombardi running in Cambridge

Friday, September 26, 2008

On October 14, 2008, Canadians will be heading to the polls for the federal election. New Democratic Party candidate Max Lombardi is standing for election in the riding of Cambridge. Lombardi is an information technology specialist who has lived in Cambridge for 25 years.

Held since 2004 by Conservative Gary Goodyear, the riding of Cambridge includes the city of Cambridge, Ontario and the Township of North Dumfries, Ontario. Also running in the riding are Gord Zeilstra (Liberal) and Scott Cosman (Green).

Wikinews contacted Max Lombardi, to talk about the issues facing Canadians, and what they and their party would do to address them. Wikinews is in the process of contacting every candidate, in every riding across the country, no matter their political stripe. All interviews are conducted over e-mail, and interviews are published unedited, allowing candidates to impart their full message to our readers, uninterrupted.

For more information, visit the campaign’s official website, listed below.

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Posted on March 6th, 2023 by  |  No Comments »

Recalled pet food found to contain rat poison

Friday, March 23, 2007

In a press release earlier today, New York State Agriculture Commissioner Patrick Hooker, along with Dean of Cornell University’s College of Veterinary Medicine Donald F. Smith, confirmed that scientists at the New York State Food Laboratory identified Aminopterin as a toxin present in cat food samples from Menu Foods.

Menu Foods is the manufacturer of several brands of cat and dog food subject to a March 16, 2007 recall.

Aminopterin is a drug used in chemotherapy for its immunosuppressive properties and, in some areas outside the US, as a rat poison. Earlier reports stated that wheat gluten was a factor being investigated, and officials now state that the toxin would have come from Chinese wheat used in the pet food, where it is used for pest control. Investigators will not say that this is the only contaminant found in the recalled food, but knowing the identity of the toxin should assist veterinarians treating affected animals.

The Food Laboratory tested samples of cat food received from a toxicologist at the New York State Animal Health Diagnostic Center at Cornell University. The samples were found to contain the rodenticide at levels of at least 40 parts per million.

Commissioner Hooker stated, “We are pleased that the expertise of our New York State Food Laboratory was able to contribute to identifying the agent that caused numerous illnesses and deaths in dogs and cats across the nation.”

The press release suggests Aminopterin, a derivative of folic acid, can cause cancer and birth defects in humans and can cause kidney damage in dogs and cats. Aminopterin is not permitted for use in the United States.

The New York State Food Laboratory is part of the Federal Food Emergency Response Network (FERN) and as such, is capable of running a number of unique poison/toxin tests on food, including the test that identified Aminopterin.

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